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BBC - CBeebies - Carrot and Courgette Muffins
If you want to know how to make muffins, these yummy treats are an ideal choice. Ready in under 45 minutes and made with carrots and courgettes, it's an easy recipe and ideal for kids to make too.See...
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5 Awesome Fast Food Dishes for Vegetarians - Zagat (blog)
Zagat (blog)5 Awesome Fast Food Dishes for VegetariansZagat (blog)Vegetarian fast food is all the rage lately – McDonald's just opened its first all-vegetarian restaurant in India (McAloo Tikki,...
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Butternut Squash Lasagne with Goat Cheese, Sage, and Breadcrumbs
Welcome to Italian Week. All week long we’re highlighting recipes that pay homage to one of the most beloved cuisines in the world.See it on Scoop.it, via Vegetarian cookery
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Three Bean Salad
Classic American three bean salad, perfect for summer picnics and potlucks. With cannellini beans, kidney beans, garbanzo beans, celery, red onion, parsley, and a sweet and sour dressing.See it on...
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Vegetarian Society Veggie Christmas Tips
Christmas recipes, hints and tips from the Vegetarian SocietySee it on Scoop.it, via Vegetarian cookery
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How to Make an Italian Pizza: The Simple, Step-by-Step Guide
Want to know how to make a real Italian pizza? The most important part is getting the Italian pizza dough right! More than just the base of the pizza, the dough is what gives the pizza its texture,...
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The Healing Powers of Honey
Title: The Healing Powers of Honey, Softcover, Author: Cal Orey, Publisher: Kensington Publishing Corp., Price: $10.99 with Homestyle Books® Membership, Length: 320 pages - homestylebooks.com (The...
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BBC - Food - Recipes : Vegetarian puy lentil lasagne
Try this hearty vegetarian version of a classic lasagne with a rich cheese sauce and earthy braised lentil filling.See it on Scoop.it, via Vegetarian cookery
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Top 5 Vegan Foods That Everybody Already Eats
Eating vegan is easy. Here are five vegan foods that you already eat......See it on Scoop.it, via Vegetarian cookery
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My Kitchen Table » Mushroom Curry
My Kitchen Table is a new line of high-quality cookery books featuring mouth-watering recipes from the nation’s favourite chefs – Rick Stein, Madhur Jaffrey, Ken Hom, Antonio Carluccio, Mary Berry,...
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Beet Citrus Salad
Brighten your bleak winter days with this colorful healthy salad of beets, citrus and whatever you've got! Beets can be found from summer thru winter so this salad is versatile!There are hundreds of...
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» Going for Green
Can a tasting menu of nuts, leaves and roots, really pack the same flavour punch as chops, steaks and shanks? Apparently it can…. (@AlexanderKelly @culturevultures Thanks!See it on Scoop.it, via...
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Funghi trifolati - Sautéed Mushrooms
This is one of the easiest and most versatile vegetable dishes in the Italian repertoire: funghi trifolati, or ‘truffled’ mushooms, so called because the thinly sliced and sautéed mushrooms are said to...
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How to Dress a Salad “all’italiana”
The proper dressing of a salad has got to be one of the most overlooked techniques in all of cookery. For many people, a salad is something so common that it hardly merits thinking about. But there is...
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Healthy recipe: Vegetable brown rice with red cabbage raita - The Times of India
This dish is perfect for all those people who don’t want to fidget with their waistline and also not give up their love for riceSee it on Scoop.it, via Vegetarian cookery
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pasta and white beans with garlic-rosemary oil | smitten kitchen
A home cooking weblog from a tiny kitchen in New York City. The place to find all of your new favorite things to cook.See it on Scoop.it, via Vegetarian cookery
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How to Grow Vegetables All Year Long (Even in Winter!)
Growing and harvesting vegetables all four seasons of the year is only a dream for many cold climate gardeners. And that’s exactly what Niki Jabbour of Nova Scotia, Canada is trying to change.See it...
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Sara the Vegan Mom: Healing recipes... Day three
Sara the Vegan Mom: Healing recipes... Day three http://t.co/qT4iZVmKJudy Carruthers's insight:Great blog, tasty food!See it on Scoop.it, via Vegetarian cookery
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Reflections of a Veganic Gardener - Sustainablog (blog)
Reflections of a Veganic Gardener Sustainablog (blog) Unfortunately, for some people–including vegans–there is still a divide between “friends” and “foes” in the natural world.See it on Scoop.it, via...
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kith & kin: parsnip and red onion cakes
Judy Carruthers's insight:Delicious little patties, just right for serving up with a Sunday roast.See it on Scoop.it, via Vegetarian cookery
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